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Welcome to Diego’s Farm

Diego's Farm, located in Las Vegas, offers a unique dining experience with a focus on fresh and wholesome breakfast options. From customizable omelets to indulgent Eggs Benedicts, Diego's Farm caters to a variety of tastes. With options like smothered burritos and country-fried steak, the menu offers hearty and satisfying choices. The cozy atmosphere and friendly staff create a welcoming environment for guests. The farm-to-table concept shines through in the quality of ingredients used in each dish. Diego's Farm is a hidden gem that exceeds expectations and promises a memorable dining experience.

LOCATIONS
  • Diego’s Farm
    7181 N Hualapai Way #115, Las Vegas, NV 89166, United States
    7181 N Hualapai Way #115, Las Vegas, NV 89166, United States Hotline: +1 702-433-4800

Diego’s Farm is a breakfast and brunch spot located in Las Vegas, Nevada, that offers a wide range of delicious sandwiches perfect for starting your day off right. With options like BYO Omelet, Panchitos Omelet, The Farm Omelet, Denver Omelet, and more, Diego’s Farm caters to various taste preferences and dietary needs, including vegan and vegetarian options.

Their menu also includes smothered burritos, eggs benedicts, oatmeal, berry parfait, skillets, off the griddle options like French toast and pancakes, as well as salads, burgers, and wraps for those looking for a hearty meal.

With a focus on quality and flavor, Diego’s Farm serves up generous portions at reasonable prices, ensuring that customers leave satisfied and eager to return. The restaurant prides itself on providing excellent service, creating a welcoming atmosphere, and offering a diverse menu that caters to different palates.

Customers rave about the attentive and friendly staff, the cozy and inviting ambiance, and the consistently delicious food. Whether you're a local looking for a new favorite spot or just passing through, Diego’s Farm is a must-visit destination for a memorable dining experience. Don't miss out on trying their signature dishes like the Funky Donkey French toast or the Steak Chilaquiles Divorciados for a unique and tasty treat.

Overall, Diego’s Farm is a hidden gem in the Las Vegas dining scene, offering a memorable culinary experience that combines homestyle comfort with creative twists on classic dishes. Don't miss out on the chance to indulge in their mouthwatering menu offerings and experience the warm hospitality that sets Diego’s Farm apart from the rest.

START YOUR REVIEW OF Diego’s Farm
Gigi F.
Gigi F.

Really enjoyed their juevos rancheros absolutely out of this world it is worth the drive trust me in this service there is so wonderful The Waitresses explain everything and they're so kind and humble never do they ever make you feel like you're asking for too much food is amazing.bperfect small spot. Great atmosphere not loud at all great family breakfast spot

Chuck G.
Chuck G.

Wife and I split the Country Fried Steak & Eggs. Came with home fries, 2 eggs, and choice of bread which we opted for biscuit. The meat was authentic, not a processed patty, breading was flavorful and gravy had just the right kick. Potatoes were well seasoned and tasty. Staff was extremely pleasant, friendly, and helpful. Location is like a hole in the wall but very clean and cozy. Finally a breakfast place we will be happy to return to.

Kristina S.
Kristina S.

Nice place with friendly staff and big food portion. This place is kinda hidden in a cute neighborhood located at Hualapai & Elkhorn.

Mary W.
Mary W.

We had seen this place a few times and we finally were able to go and try it out. We were welcomed right away and told to sit where we like. The staff was friendly and efficient. We went in at about 12:30 for lunch. They were a little busy with take outs and the dining room. The dinning area has about 12-15 tables so it can get filled easily. My husband ordered the monte cristo with home fries. I ordered the patty melt without the 1000 island dressing which comes with a side of fries. The order came quickly and super hot. The monte cristo was large and delicious. My patty melt lacked seasoning. I'm guessing the 1000 island probably would've helped with it. Other than that the food was good. The ambiance was ok, you could hear others talking but not overpowering. We would definitely go back and try breakfast.

Angelica M.
Angelica M.

Diego's Farm exceeded my expectations. We went in on a Sunday around 1130 and it was a full house but only waited about 5 minutes. There were about 6 servers working and from what I experienced, they all worked as a team and made every customer feel at home. They were all smiles and constantly checking on tables to see if anything else was needed. It was a great first experience. I would go there over and over again just for their service alone and to support small businesses. That being said we ordered the pancakes and the hot chicken with fries and eggs. Everything was so delicious and came out piping hot and fresh. The pancakes were fluffy and soft with the perfect amount of sweet. The pancakes are pretty large and we were only able to finish half of the stack of 3. The chicken had great flavor but I would have preferred it more crispy than it was. Just a little longer in the frier. Their fries came out so fresh and were well seasoned, even though I prefer a little more seasoning on mine. Our total was $37 for two people. Side note: it is located inside a plaza so parking is easily accessible. I am so glad I gave this place a shot and will make this my go to breakfast place when in that side of town.

Lee N.
Lee N.

We came here for breakfast after visiting the orchard nearby. We got the farm benedict and the carne asada (which came with toast). I loved my farm benedict (vegetarian), and the fries were my favorite type of fries. The staff was also super friendly from beginning to end, refilling my coffee every time it drank half

Honey R.
Honey R.

First time going to this gem of a breakfast/brunch/lunch spot! Wow! My honest rating is 4.7 overall, but Yelp only offers whole numbers (eye roll). *my visit was on Monday, 6/24/24 for breakfast. First off - this is a FAMILY OWNED and operated restaurant, which I LOVE. The owners were there working hard and making sure guests were taken care off. Immediately, I walked in and had that "small town" vibe. It's a small venue, but it's soooo nice inside. I absolutely loved how clean everything was and the decor is warm and modern. I was also GREETED very quickly, despite the server delivering food to a table, she still smiled and welcomed me and even signaled that I could have the table on the left. Not having to wait to be seated until she was 100% available was really nice. As I waited for my guest, I was asked if I wanted a beverage. I mean... these things shouldn't impress me, but we lack some of these common standards in town, so when they do happen, I notice!!! Let me tell you something else... you won't find QR code menus (thank you!!) and the physical menus are new looking and CLEAN!! The menu items are awesome... I LOVE they don't up-charge for egg whites. And the prices are really fair (even though I heard they are raising prices on a few items next month). My omelet was sooooo good! It came out hot, had QUALITY ingredients and the flavor/seasoning of the chicken makes me want to go back next week! I've already told friends and family about this restaurant. They do quite a bit of takeout business... while I was there, several customers came in for pickup orders. Here's some PRO TIPS for the business to consider: - make sure the temperature inside is comfortable for guests. It's very hot outside and the door opening and closing constantly will alter the inside temp. - get music that doesn't have commercials. It's not that expensive and finding the right music actually will enhance the customer experience overall. - the restaurant is called Diego's "Farm", which leads customers to believe its farm-fresh, healthy, etc, right? Yet, styrofoam to-go containers are offered for leftovers/takeout. Styrofoam is generally not perceived as "healthy" in the public's eye. I know it's cheapest, but consider finding an alternative product. - the restroom needs a toilet paper dispenser, which I imagine you already know. ;)

Michael D.
Michael D.

I can be pretty tough on breakfast places, because my wife makes the absolute best Chilaquiles, Huevos Rancheros and anything else you can think of but we do love checking out new places and supporting local businesses as well. My wife's mom was in town and we were all craving some breakfast so we decided to try Diego's Farm. We've been eyeing it for awhile now and it's super close to our house so it was an easy decision. Diego's Farm is located in a small plaza off of Hualapai and Elkhorn . It's a fairly small place but quite cozy and nice. We were greeted immediately and seated right away. The staff and servers were all extremely nice and helpful and consistently checked on us to make sure everything was ok. The menu has a great variety of traditional Mexican breakfasts and your standard American specialties as well plus some really unique items like the SMORE's Pancakes and the Funky Donkey! They also have lunch items ranging from sandwiches and wraps to burgers, burritos and even salads. My wife ordered the Chilaquiles Divorciados with bacon instead of steak and got her eggs on top scrambled. She also ordered a side of Chiles Toreados. Her mom ordered the Panchito's Omelet, I ordered Huevos Rancheros for myself and the French Toast with seasonal berries for our daughter. WOW!!! Everything was so delicious!!! The flavors were great, everything was cooked to perfection and definitely the best breakfast we've had out at a restaurant in a very long time! I'm definitely going to have to try a few other options next time as well! If you are in the area, or even not so close, and craving some great breakfast then I highly recommend heading over to Diego's Farm! You can count us as fans and soon to be returning customers!